HS 2004 — Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006
HS heading 2004 (Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006) spans 2 products in U.S. import records, with 66,387 bill-of-lading shipments. The most imported are Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006, potatoes and Other vegetables and mixtures of vegetables.
Part of Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants
Sourced from U.S. Customs bill of lading data · Updated monthly · Data through August 2026Cite as: ImportDoor, U.S. Customs bill of lading data (data through August 2026), https://www.importdoor.com/products/heading/2004
Products under this heading
Frequently asked questions about HS 2004
What is HS code 2004?
HS 2004 covers other vegetables prepared or preserved otherwise than by vinegar or acetic acid. It is a 4-digit heading in chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants) of the Harmonized System, with 2 six-digit subheadings that appear in U.S. import records.
How many U.S. import shipments fall under HS 2004?
ImportDoor has 66,387 U.S. Customs bill-of-lading shipment records under HS heading 2004, updated monthly.
What is the most imported product under HS 2004?
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid (HS 200410) leads with 59,092 shipments, followed by Other vegetables and mixtures of vegetables (HS 200490).