HS 0304 — Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
HS heading 0304 (Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen) spans 14 products in U.S. import records, with 19,822 bill-of-lading shipments. The most imported are Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Atlantic Salmon (Salmo salar) and Danube salmon (Hucho hucho), Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), and Frozen fillets of other fish, other.
Part of Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates
Sourced from U.S. Customs bill of lading data · Updated monthly · Data through August 2026Cite as: ImportDoor, U.S. Customs bill of lading data (data through August 2026), https://www.importdoor.com/products/heading/0304
Products under this heading
Frequently asked questions about HS 0304
What is HS code 0304?
HS 0304 covers fish fillets and other fish meat, fresh, chilled or frozen. It is a 4-digit heading in chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates) of the Harmonized System, with 14 six-digit subheadings that appear in U.S. import records.
How many U.S. import shipments fall under HS 0304?
ImportDoor has 19,822 U.S. Customs bill-of-lading shipment records under HS heading 0304, updated monthly.
What is the most imported product under HS 0304?
Pacific salmon Atlantic Salmon and Danube salmon (HS 030481) leads with 4,344 shipments, followed by Catfish (HS 030462) and Frozen fillets of other fish (HS 030489).