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HS Chapter 18 — Cocoa and cocoa preparations

HS chapter 18 (Cocoa and cocoa preparations) covers 11 product categories in U.S. import records, with 219,226 bill-of-lading shipments. The most imported headings are Chocolate and other food preparations containing cocoa, HS 1804, and Cocoa paste, whether or not defatted.

Sourced from U.S. Customs bill of lading data · Updated monthly · Data through August 2026 · Chapter → heading → product, drill in for importers and suppliersCite as: ImportDoor, U.S. Customs bill of lading data (data through August 2026), https://www.importdoor.com/products/chapter/18

Headings in this chapter

HSHeadingProductsShipments
1806Chocolate and other food preparations containing cocoa5152,196
1804HS 1804121,644
1803Cocoa paste, whether or not defatted215,968
1801HS 1801112,439
1805HS 1805110,878
1802HS 180216,101

Frequently asked questions about HS chapter 18

What is HS chapter 18?

Chapter 18 of the Harmonized System covers cocoa and cocoa preparations. In U.S. import records it spans 6 four-digit headings and 11 six-digit product codes.

How many U.S. import shipments fall under HS chapter 18?

ImportDoor has 219,226 U.S. Customs bill-of-lading shipment records under chapter 18, updated monthly.

Which HS 18 heading is imported most into the U.S.?

HS 1806 (Chocolate and other food preparations containing cocoa) leads with 152,196 shipments, followed by HS 1804 (HS 1804) and HS 1803 (Cocoa paste, whether or not defatted).

HS Chapter 18: Cocoa and cocoa preparations | US Import Data